These organisations regulate and recommend policy about artificial chemicals in food and drinks.
They are constantly developing new methods to improve awareness about nutrition
Click on the organisation to see what is new plus check many statistics these agencies gather together to bring about nutritional improvements.
World Health Organisation
Department for Environment, Food & Rural Affairs – GOV.UK
Chemicals Regulation Directorate
Medicines and Healthcare products Regulatory Agency
Scientific Advisory Committee on Nutrition (SACN)
Pesticides Residue Committee
The General Advisory Committee on Science (GACS)
Food Standards Agency
Committee on the Medical Effects of Air Pollutants
European Food Safety Agency
International Programme on Chemical Safety (IPCS)
Chemical Safety Information from Intergovernmental Organizations
The Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment (COT)
Trading Standards UK Food Labelling
Unicef