Regulating Authorities

These organisations regulate and recommend policy about artificial chemicals in food and drinks. 

They are constantly developing new methods to improve awareness about nutrition

Click on the organisation to see what is new plus check many statistics these agencies gather together to bring about nutritional improvements.


World Health Organisation

Department for Environment, Food & Rural Affairs – GOV.UK

Chemicals Regulation Directorate

Medicines and Healthcare products Regulatory Agency

Scientific Advisory Committee on Nutrition (SACN)

Pesticides Residue Committee

The General Advisory Committee on Science (GACS)

Food Standards Agency 

Committee on the Medical Effects of Air Pollutants

European Food Safety Agency 

International Programme on Chemical Safety (IPCS)

Chemical Safety Information from Intergovernmental Organizations

The Committee on Toxicity of Chemicals in Food, Consumer Products and the Environment (COT)


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